Empowering NYC’s Businesses and Non-Profits to Lead the Way in Climate Action and Community Impact through Sustainable, Plant-Based Food
Plantega’s Climate Partner Program is a new NYC-focused initiative inviting local businesses and non-profits to collaborate with us to help reduce food-related carbon emissions at their workplace, events, and beyond—all while supporting our mission to empower frontline communities with sustainable, plant-based food options.
Climate Partner?
As a Climate Partner, your organization will help us support and expand our network of partner bodegas across New York City, particularly in underserved neighborhoods.
Our meals are prepared at Plantega’s flagship commercial kitchen in Brooklyn, where we transform the flavors of classic NYC deli sandwiches (and more) into delicious, plant-based versions. Using high-quality plant-based ingredients and fresh, organic produce, our offerings deliver the familiar tastes New Yorkers love—without compromising on sustainability or flavor.
This program provides an opportunity to showcase your organization’s leadership in environmental sustainability while actively supporting local businesses that are champions of change in their communities.
Why Join The Climate Partner Program?
Reduce Food-Related Carbon Emissions by Serving Plant-Based Food
By offering plant-based catering at your workplace and events, you’ll significantly lower your organization’s food-related carbon footprint. Plantega makes it easy by providing flavorful, plant-based meals that satisfy everyone—from employees to guests—while making a positive impact on the environment.
Empower NYC’s Bodegas and Local Businesses
Your participation in this program helps Plantega partner with local bodegas in frontline communities, providing them with the tools and support to carry affordable, plant-based food options. This empowers small businesses to champion sustainable eating in their communities.
Enjoy Classic NYC Flavors Made Sustainably
Our meals, prepared in Plantega’s flagship commercial kitchen in Brooklyn, celebrate the tastes of classic New York deli sandwiches, reimagined with high-quality plant-based ingredients. We use fresh, organic produce and sustainably sourced products to deliver food that is as good for you as it is for the planet.
Let’s work together to create a more sustainable and equitable New York City, one meal at a time!
Interested in working together? Fill out some info and we will be in touch shortly! We can't wait to hear from you!